Poblano peppers are a green, spicy pepper loaded with antioxidants. When it comes to heat, the poblano pepper is somewhere in between the banana pepper and the ...
Plums are a close relative to both cherries and peaches, ranging in taste from sweet to tart. The juicy fruit is loaded with antioxidants that give the immune s...
Pine nuts, a common ingredient in pesto sauces, has been cultivated for over 10,000 years. They’re found almost anywhere in the world, however, only 18 species ...
Pau d’arco tea comes from the bark and wood of an evergreen tree of the same name. The bark and wood are used externally and internally for a variety of medical...
Pecans are a sweet and crunchy treat with an impressive nutritional profile. Pecan nutrition includes manganese, magnesium, zinc, phosphorus and potassium, amon...
Native to China, peaches are a favorite fruit among many. But these sweet, juicy fruits are more than just delicious. They’re also full of nutrition, which lend...
Oolong tea is brewed from the leaves of the Camellia sinensis plant, like green tea and black tea. Green tea is unfermented, while black tea is fully fermented....
Parsnips are a root vegetable with a nutty taste. They look a little bit like carrots, but they differ in taste and nutritional value. Parsnips are loaded with ...
You likely have heard of a mango, but do you know what a mangosteen is? Chances are, you haven’t, as it was banned in the United States until October 2007, due ...
Bentonite clay is excellent for detoxing heavy metals from your body. It also provides a wealth of other benefits. Bentonite clay, also known as Montmorillonite...
You may not realize it, but there aren't many things in your diet as important as Omega-3 fatty acids, also called omega-3s. In fact, you've probably heard that...
Controversy surrounding mustard oil stems from the concern of whether or not it's toxic to the body. Mustard oil is extracted by cold compression of mustard see...