Autism is one of the fastest-growing developmental disorders in the U.S. Some even believe we are nearing epidemic proportions as we move further into 2016.
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If you're a pickle connoisseur, you're going to love this. A study published in the August 2015 issue of Psychiatry Research concluded that eating fermented foo...
According to an official FDA release, approved animal drug 3-Nitro can transform into inorganic, cancer-causing arsenic. As a result, the sale of 3-Nitro has be...
In hopes of easing a headache, back pain, joint pain or almost any other body ache, millions of people turn to over-the-counter or prescription drugs to do the ...
In 1869, a French food chemist successfully made a cheap substitute for butter, made from beef fat and milk, and treated with heat, lye and pressure. Yum...
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With all of the processed foods, additives and preservatives, and environmental pollution we face each day, your body might appreciate a boost every once in a w...
Cutting onions is not fun. Even the mere mention of onions brings back memories of standing in the kitchen, helping my mother cook and cringing whenever she mot...
The thyroid gland is located at the base of the neck, and it influences almost all of the metabolic processes in the body through the hormones it produces. Thyr...
Read the next sentence carefully, because it may burst your bubble. Contrary to popular belief, pineapples did not originate in Hawaii.
In fact, Christopher ...
If you enjoy a dash of heat in your meals, you should check out the many cayenne pepper health benefits. Sprinkle some of this powerful spice onto your favorite...
If you're into cooking, you may have noticed that newer recipes are calling for Pink Himalayan Salt (PHS) to replace table salt. With its delicate rose-like col...
If you're an American who enjoys eating tuna on a regular basis, there's a very good chance the fish you've purchased at some point isn't actually tuna.
I'll...