When spring is in the air, you might think fresh and fruity. But autumn invokes other flavors, spicy or savory, always warm. This sage pumpkin soup will warm yo...
Really, most holiday seasons have their own special chocolate treats. So whether it's scary Halloween, Easter Bunny time, or any winter festival, these almond b...
When you heft a sugar pumpkin at the Farmer's Market, do you know what you'll do with it? Well, when you make pumpkin puree, you'll have a lot of options!
If...
Who needs noodles when you have spaghetti squash? The stringy noodles of this squash lends a twist to some fun dishes, like this Spaghetti Squash Pad Thai. Be a...
Carob offers a unique yet delectable flavor that really stands out in this pudding. If you love chocolate pudding, then you’ll love this creamy carob pudding, t...
Autumn in all its glory means pumpkin something. This time it's pumpkin cheesecake, and the maple-cinnamon pecan topping adds just the right warm sweetness.
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With the changing leaves comes the Fall harvest, and nothing says Fall quite like pumpkins. This pumpkin parfait with autumn spices will warm you up.
Now tha...
These little treats are so good, you can even buy a packaged version now. But of course, making your own crispy curry chickpeas will be even more delicious.
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What could be better than pairing an old-fashioned fruit with an ancient eating system in a modern-day breakfast favorite? Enter Persimmon Paleo Pancakes.
Th...
Big taste can come in small packages. Try an almond butter date caramel - with its salty sweetness - and those flavors will meld into a delicious treat.
So g...
Mmm... warm and spicy kale with shiitake mushrooms. It tastes like a warm blanket on a cool autumn evening. Even better, one-pot meals make weeknights a lot eas...
These stuffed sweet potatoes will brighten up your dinner table. It's a new twist on the old baked potato!
Filled with a mix of kale, quinoa and chickpeas, a...
